I started making this for my family when I was around 13. My brother Adam, who I call Adi, was crazy about it. Some people use creamed corn, I found that...
Author: Miraklegirl
This is a very old recipe passed down from my grandmothers side of the family. If you love cabbage like me, you will love it. You can use your own pie...
Author: candy kratzer
FROM HOME COOKING MAGAZINE AUGUST 1995. SUBMITTED BY MRS. D GARMS, ANAHEIM, CA.
Author: Anaelisa Maslowski
This recipe is a modern adaptation of the 18th-century original.
Author: Melanie Campbell
This is my daughter Noel's recipe for her Turkey Pot Pie. Our family loves home made pot pies! We have them several times a year. We make them with pork,...
Author: Colleen Sowa
I made this tonight and it is a great way to make kraut. I served it with a side of sweet corn. MMMM! It goes together quickly especially if you have frozen...
Author: mary Armstrong
This recipe is a great way to get the kids to eat pot pies, So small and easy to just pop in your mouth. Made muffin size also.
Author: Carole Imondi
Great quick dinner recipe. Perfect for cold days. I found this in an old Cooking Light magazine. Total time: 32 minutes.
Author: sherman44444
This a very easy and very good pot pie. It can be made with chicken,beef,shrimp or ham. A lot of homemade pot pie come out very dry by not putting in enough...
Author: Timothy H.
This pie is simple to prepare. Serve with a salad for dinner, or with fruit for brunch. Dry goat cheese can be used in place of feta cheese.
Author: Christine L
Typically, a Russian Salmon Pie (Piroghi) uses salmon, white rice, boiled eggs and cabbage. My version uses most of the usual ingredients, but is more...
Author: kodiak
A glorious cottage pie full of hearty flavor. Same as shepherd's pie but beef instead of lamb makes it a cottage pie. Classic comfort food, nothing hits...
Author: Korkin
Make and share this Easy Cheesy Spinach and Ham Quiche Pie recipe from Food.com.
Author: trishypie
Try this delicious combination of red onions and goat cheese. Serve warm with a fresh salad.
Author: Christine L
Ready, Set, Cook! Reynolds Wrap Contest Entry. Chili and biscuits you can bake now or prepare ahead and bake later for your get together.
Author: jan1979
A traditional Serbian dish served for special occasions and holidays. Great as a meal or side dish.
Author: Katrina Pescador
A quick and easy lunch or light dinner. Frozen spinach may be used in place of fresh.
Author: Judy
A quick and easy lunch or light dinner. Frozen spinach may be used in place of fresh.
Author: Judy
This recipe was originally from Alton Brown on the food network. I tweaked it to our liking...the kids LOVE it!!!
Author: Thea
I actually came up with this from a Beef pot pie recipe I have. I made it and everyone loved it, both chicken and beef versions. I did not post the beef...
Author: dadquotedquotecook
Make and share this Comforting Chicken Pot Pie recipe from Food.com.
Author: ratherbeswimmin
You can use a variety of different sausage for this, I like to use my butchers best but Italian would be nice or sometimes I use cumberland which is a...
Author: Tea Jenny
Make and share this Leek and Goats Cheese Tart recipe from Food.com.
Author: Pink Penguin
Enjoy this chicken pie recipe from Rick Stein. "The Greeks love their pies almost as much as we or the Aussies do, but theirs are made by building up thin...
Author: Annacia * @Annacia
Wonderful flavor and richness. Grandma had a great idea here. You can substitute the Brandy with Frangelica, also the milks with low fat.
Author: mewmew
A very simple and extremely tasty tart that I often make when leeks are in season. You can make your own pastry if you wish - I do when I have lots of...
Author: French Tart
Make and share this Venezuelan Mystery Pie recipe from Food.com.
Author: carolinafan
This is an adaptation of a Family Circle recipe. The original recipe called for hot Italian sausage, which I can't seem to find here in the UK, so I made...
Author: Ppaperdoll
Use up those summer zucchini to make this tasty pie! Best served chilled, but warm is good too.
Author: ROSANNACANADA
Also known as: "Guwakaan Dleeyí & Dzísk'w Dleeyí" From the SEARHC (SouthEast Alaska Regional Health Consortium) website comes a recipe for using the...
Author: Uncle Dobo
Going to a restaurant for Sunday brunch can be wonderful, but, maybe you prefer the comfort and economy of a home-cooked meal, especially when you are...
Author: Alan in SW Florida
This hearty Italian dish makes a simple spaghetti dinner without meat. Use homemade marinara sauce or a good bottled kind for an easy dinner. Add some...
Author: CookingONTheSide
Make and share this Holiday Quiche Loaded recipe from Food.com.
Author: Ladderman229
Leftover sauce and spaghetti? No problem! Nobody complains about leftovers in my house. This will not last! I use the pre-shredded Italian cheese mix from...
Author: Penny Stettinius
I've read through a lot of recipes to come up with my version of this quiche. I wanted to make one that is crustless and low carb, and this one is a WINNER!...
Author: gracefire
Adapted from a recipe in the November 2005 issue of the Australian magazine 'Table: easy family food for every day of the week', and posted for the 2005...
Author: bluemoon downunder
This was a recipe that I learned from a neighbor in Ohio. There are other recipes out there like this one, but this is the easiest one I've found, and...
Author: Stacky5
This came from a friend of mie. I don't know where she got it but probably from a recipe site. Since my son and his friends are pepperoni fans, I thought...
Author: OceanLuvinGranny
In Quebec, this recipe is called Pate au Saumon- thus the french name. In English: Salmon Pie. The first time I tried a recipe similar to this, made by...
Author: Amy Duchesne
Comfort food for the low-carber. I've been on the SBD for 7 months. My DH began it two weeks ago. I needed to come up with some new recipe ideas to keep...
Author: MamaDonna
My brand new husband described this pie as his mother made it. I developed the recipe from his description and the entire family relished it throughout...
Author: Jini7328
Make and share this Weight Watchers Chicken Pot Pie recipe from Food.com.
Author: cook5051
Mom always made this for our birthday's since it was everyone's favorite dinner. Like Emeril, our heritage is French Canadian, and after testing both his...
Author: Michele M.
This is a very delicious seafood quiche, I have made this quite often for a luncheons, everyone just loves it. This recipe make 2, 8-inch pies, just divide...
Author: Kittencalrecipezazz
I forget where I got this recipe but I tell you my family was glad that I did! It is simple and tastes great! And it is similar to lasagna without all...
Author: Leialoha Garber
Author: Kitchen Crew